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Christmas Club

Brian Eckert
Christmas Club

Ingredients:
2 oz Reigncane Vodka
.5 - 1 oz Cranberry & Rosemary Simple Syrup
1 oz Club Soda
Rosemary Sprig
Cranberries

Instructions, rosemary and cranberry simple syrup:
Start by adding 1/2 cup of sugar, handful of cranberries and rosemary to a pan, heating it up so the sugar almost begins to melt. Then add 1/2 cup of water and stir continuously for 1 minute. You want to notice the color of the syrup turn pink from the cranberries. Strain into a jar.

Cocktail Instructions:
Add to your shaker tin, Reigncane, Cranberry & Rosemary Simple Syrup, ice and shake. Strain into your glass filled with ice. Top off with club soda and your garnishes.


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