Ingredients:
Instructions:
Oh boy...you really making this? Okay.
Cut a hole in the back of your chocolate bunny's head, a hot knife will help.
In the video I decapitate my bunny...
Add to your shaker your three liquid ingredients and shake very hard with ice.
Strain into your bunny that is filled with ice.
Add a straw and enjoy your festive Easter cocktail.
Cheers!
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Brian
You can also chop the bunny’s ears instead of the whole head. Cheers!
Joan
I am TOTALLY making this for Easter dinner! Kids are grown and gone so no worries about trauma from decapitating a bunny. The hole-in-the-head scenario would not be as easy and I’d probably run through lots of bunnies before getting it right ;)